Thermodynamics agrees to deliver year-round preventive and corrective maintenance for all commercial kitchen equipment, ensuring continuous reliability and hygiene. This includes scheduled quarterly inspections, deep cleaning of cooking and refrigeration units, testing gas and electrical safety systems, and calibration of critical sensors. OEM quality parts and consumables (filters, gaskets, valve seals) are replaced as needed under the contract at no surprise cost. A 24/7 emergency response guarantee ensures technician arrival within four hours of breakdown notification, with labor included. After each visit, Thermodynamics will submit a detailed digital report outlining diagnostics, actions taken, replaced parts, and recommendations; the contract renews annually unless terminated with 30 days’ written notice.
Quarterly inspections include performance checks on ovens, fryers, dishwashers, and chillers, plus gas leak and electrical grounding tests to ensure safe operation.
Cooktops, fryers, filters, and drains are thoroughly cleaned; condensation trays and extractor hoods are sanitized to prevent grease buildup and maintain food-safety standards.
Motors, hinges, fan assemblies, and valves receive lubrication; belts and seals are inspected or replaced to reduce wear and noise.
Filters, burners, thermostats, and gaskets are replaced with OEM or equivalent-grade components to retain manufacturer compliance and reliability.
Refrigerant pressure checks, gas valve testing, and leak detection are performed to optimize temperatures and kitchen efficiency.
A secure online portal logs readings, performed maintenance, replaced parts, and future recommendations—viewable by the client and Thermodynamics after every visit.
Keep your kitchen equipments running at peak performance with professional maintenance. Our reliable AMC ensures reduced downtime, longer lifespan, and consistent efficiency, helping restaurants and commercial kitchens operate smoothly.
Improving cooling efficiency, product visibility, and energy savings across commercial refrigeration environments.
Ensuring safe transport of temperature-sensitive cargo with tailored retrofit and maintenance solutions designed for large-scale facilities.
Delivering energy-efficient upgrades and retrofits that enhance kitchen safety, streamline operations, and improve overall guest comfort.
Providing consistent temperature control and hygienic environments through dependable system upgrades and replacements.
Custom retrofit solutions designed to lower operating costs, improve airflow, and maintain equipment safety under demanding conditions.
AMC for kitchen equipments is a service contract that provides regular maintenance, repair, and inspection to ensure smooth and reliable operation.
AMC is important because it prevents breakdowns, extends the lifespan of appliances, and ensures consistent performance in busy commercial kitchens.
AMC improves efficiency by scheduling preventive maintenance, cleaning, and timely repairs, reducing downtime and energy wastage.
Yes, AMC contracts are cost-effective as they minimize emergency repair costs, reduce equipment downtime, and prolong the life of costly kitchen appliances.
Before signing an AMC, consider service coverage, response time, technician expertise, and cost to ensure reliable maintenance and smooth kitchen operations.
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Certificates
ISO 9001
ISO 14001
ISO 45001
ICV
UAE
KSA
Oman
Kuwait
Qatar
India
